Turkey taco skillet

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Step 1

Sautee the onion & peppers in olive oil until onions are translucent- about 5 mins. Then add in minced garlic and sautee 1 more min. Add in ground turkey and taco seasoning. Cook & combine.

Step 2

Add in tomato sauce, black beans, quinoa & water and gently stir together careful not to overfill!

Step 3

Cover and let simmer on low for 20-25 mins until quinoa is fully cooked. Serve with greek yogurt, cilantro, lime, avocado & tortilla chips (Toppings included in macros below)

Step 4

Macros - makes 5 servings

Step 5

441 cals, 48C 13F 35P & 10g of fiber !