Samsung Food
Log in
Use App
Log in
Egg in the Nest
100%
0
Steve Dayton
By Steve Dayton

Egg in the Nest

4 steps
Prep:10minCook:25min
Updated at: Sat, 29 Mar 2025 15:21:52 GMT

Nutrition balance score

Unbalanced
Glycemic Index
84
High
Glycemic Load
31
High

Nutrition per serving

Calories420.2 kcal (21%)
Total Fat26.7 g (38%)
Carbs37.3 g (14%)
Sugars3.5 g (4%)
Protein8.2 g (16%)
Sodium305.3 mg (15%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

Instructions

Step 1
Preheat the oven to 350° F.
Step 2
Put the butter in a ramekin and microwave for 30 seconds.
Step 3
Put the measured corn flakes in a sandwich bag and crush them. Pour the crushed corn flakes into the ramekin and mix till they are well coated with butter. Using a teaspoon make a well by pressing the mixture up the side of the ramekin.
Step 4
Crack the egg into the corn flake well and bake for 25 minutes.

Notes

1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
One-dish
There are no notes yet. Be the first to share your experience!