By Megan Flatman
One-Pan Creamy Pesto Penne
3 steps
Cook:15min
Updated at: Sun, 30 Mar 2025 21:39:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
49
High
Nutrition per serving
Calories925.6 kcal (46%)
Total Fat42.9 g (61%)
Carbs101.8 g (39%)
Sugars6.5 g (7%)
Protein24.5 g (49%)
Sodium748.8 mg (37%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
In a large stockpot bring water, wine and cream to a boil.
Step 2
Add the pesto, garlic and penne. Reduce heat to medium and simmer for 10 minutes stirring occasionally. Check to ensure pasta is tender.
Step 3
Top with cheese and basil.
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