Dave's Guiness Corned Beef & Cabbage with Roasted Carrots and Potatoes

Name: Dave's Guiness Corned Beef & Cabbage with Roasted Carrots and Potatoes
Cook time: 4 h
Total time: 4 h
Cuisine: American
Ingredients: 6lbs of Point Cut Corned Beef; 2 32oz boxes of Beef broth; 2 cans of Guiness Beer; 2 tablespoons of All Spice; 2 tablespoons of Crushed Garlic; Olive Oil; Flour; 3 bay leaves; 1 cup of brown sugar; salt; pepper; 1 head of Cabbage; 1 medium onion; olive oil; 1/2 stick of butter; Salt; Pepper; 1 package of Potatoes; 1 large package of Carrots; 2 tablespoons of crushed garlic; 1 tablespoon of ground tyme; olive oil; salt; pepper; 1 cup of broth mixture from corned beef broth; 1 bottle of Stonewall Kitchen Maple Chipotle Grille Sauce or BBQ Sauce; 1 can of Guiness Beer; 1 tablespoon of Garlic; 1/2 of Butter; 1 cup of flour

22 steps

Cook:4h

Updated at: Mon, 31 Mar 2025 23:49:33 GMT

Nutrition balance score

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Ingredients

8 servings

6 lbsCorned Beef

2 x 32 ozBeef broth

boxes

2 cansBeer

2 tablespoonsAll Spice

2 tablespoonsGarlic

Cabbage

1 headcabbage

0.5 stickbutter

Vegetables

1 packagePotatoes

1 packageCarrots

large

2 tablespoonsgarlic

crushed

1 tablespoonground tyme

olive oil

salt

pepper

Sauces

1 cupbroth

mixture from corned beef broth

1 bottleChipotle Grille Sauce

Maple, or BBQ Sauce

1 canBeer

1 tablespoongarlic

0.5butter

1 cupflour

½ cupbrown sugar

Instructions

Corned Beef

Step 1

Remove all fat from the corned beef, and slice in to 1/2 by 4 inch slices

Step 2

In a large bowl mix 4 cups of flour with salt and pepper.

Step 3

In a large soup pot, add a little olive oil. Dip the corned beef in the flour, salt and pepper and add to the soup pan and cook until flour is dessloved.

Step 4

Add 2 cans of beef broth, 2 cans of Guiness Beer, All Spice, Garlic, Bay Leaves, and Brown Sugar. (Make sure liquid covers the corned beef)

Step 5

Place soup pot in oven at 450 and cook for 2 hours

Step 6

Remove Corned Beef from oven and let simmer on stove on low to medium heat.