Lemon Garlic Parmesan Asparagus

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat Oven – Set your oven to 400°F (200°C).

Step 2

2. Prepare Asparagus – Place the trimmed asparagus on a baking sheet.

Step 3

3. Season – Drizzle with olive oil, then sprinkle garlic, lemon zest, lemon juice, salt, and black pepper. Toss to coat evenly.

Step 4

4. Roast – Spread the asparagus in a single layer and bake for 10-12 minutes, depending on thickness.

Step 5

5. Add Parmesan – Remove from the oven, sprinkle with Parmesan cheese, and return to bake for 2-3 more minutes until cheese melts.