LEMON PARMESAN ROASTED ASPARAGUS
4 steps
Prep:5minCook:10min
This Roasted Lemon Parmesan Asparagus is a simple and easy side dish that's packed with flavor. Fresh asparagus is roasted to perfection and season with lemon juice and Parmesan cheese!
Updated at: Thu, 17 Aug 2023 12:07:59 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
1
Low
Nutrition per serving
Calories140.5 kcal (7%)
Total Fat12.4 g (18%)
Carbs4.7 g (2%)
Sugars2 g (2%)
Protein4.3 g (9%)
Sodium269.5 mg (13%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 425F. Line a large baking pan with parchment paper or lightly coat with non-stick cooking spray.
Baking sheet
Parchment paper
Step 2
Place asparagus in baking pan then drizzle with olive oil and season with salt and pepper. Toss to coat the asparagus then arrange in an even layer. Drizzle lemon juice over asparagus, followed by 1/4 cup Parmesan cheese.
Baking sheet
fresh asparagus1 pound
olive oil3 tablespoons
salt
pepper
juice of lemon1
grated parmesan cheese¼ cup
Step 3
Bake for 8-10 minutes, or until asparagus is crisp on the outside and tender on the inside.
Step 4
Remove from oven and top with remaining 2 tablespoons Parmesan cheese.
grated parmesan cheese¼ cup
Notes
361 liked
17 disliked
Easy
Delicious
Go-to
Under 30 minutes
Fresh