Hot Cross Buns Recipe

Name: Hot Cross Buns Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 4 cups all-purpose flour ((600 grams), see note 1); 3 teaspoons instant dried yeast ((9 grams), see note 2); ½ teaspoon salt; 2 teaspoons ground mixed spice ((see note 3)); ½ cup granulated sugar ((100 grams), see note 4); 1 cup milk ((lukewarm), 250 milliliters); 2 tablespoons butter ((melted), 30 grams); 1 large egg; 4 ounces raisins ((120 grams), see note 5); ½ cup powdered sugar (or 6 tablespoons of flour); 2 tablespoons honey (mixed with 1 tablespoon of water)