Sweet Squash Gnocchi

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven 400* F

Step 2

Squash is peeled, seeded, and cut/diced into large chunks. (For an easier time, microwave both for 3 mins first)

Step 3

Toss with olive oil, nutmeg, cinnamon, and salt

Step 4

Bake for 30 min or until charred and soft.

Step 5

Melt butter in Lg pot.

Step 6

Slowly add heavy cream while stirring.

Step 7

Add sage leaves

Step 8

Cook sauce until hot

Step 9

Add shallots and apple cider vinegar

Step 10

Cook sauce down until thickish.

Step 11

Cook gnocchi when squash is done (Add some olive oil, rubbed sage seasoning, basil, and thyme to water for added flavor.)

Step 12

Dish gnocchi, squash, and sauce as desired. (Top with fresh grated Parmesan)