Fajita Cheeseburger

Craving a burger with a kick? This Fajita Cheeseburger combines the best of both worlds! Imagine juicy, seasoned beef patties topped with sizzling fajita veggies and melty cheese, all nestled in a toasted bun.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Prep the patties: Mix ground beef with fajita seasoning, salt, and pepper. Form into 4 patties.

Step 2

Cook the veggies: Slice bell pepper and onion. Sauté in olive oil until tender-crisp.

Step 3

Cook the patties: Grill or pan-fry patties until cooked through. Top with cheese during the last minute.

Step 4

Assemble: Toast the buns. Place a patty on each bottom bun, top with fajita veggies, and any desired toppings like salsa, guacamole, or sour cream. Finish with the top bun.