Easy Carrot Cake Bars: Perfect Springtime Dessert

Name: Easy Carrot Cake Bars: Perfect Springtime Dessert
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 2 teaspoons ground cinnamon; ½ teaspoon ground nutmeg; ¼ teaspoon ground ginger; ½ teaspoon salt; 3 large eggs; 1 cup granulated sugar; ½ cup brown sugar, packed; ¾ cup vegetable oil; 2 teaspoons vanilla extract; 2 cups freshly grated carrots (about 3-4 medium carrots); ½ cup chopped walnuts or pecans (optional); ½ cup raisins (optional); 8 oz cream cheese, softened; ¼ cup unsalted butter, softened; 2 cups powdered sugar; 1 teaspoon vanilla extract; Pinch of salt; 9×13-inch baking pan; Parchment paper; Medium and large mixing bowls; Electric mixer (hand or stand); Box grater; Cooling rack; Fresh berries and a dusting of powdered sugar; A dollop of lightly sweetened whipped cream; ½ cup shredded coconut for tropical flair; ½ cup white chocolate chips for extra sweetness