Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories220.8 kcal (11%)
Total Fat12.6 g (18%)
Carbs28.2 g (11%)
Sugars21.1 g (23%)
Protein2.1 g (4%)
Sodium44.1 mg (2%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
25 servings
Instructions
Step 1
Stir eggs, sugar, and oil. In medium bowl, sift salt, cocoa powder, and potato starch Pour dry mixture into the large bowl and stir until well combined. Add chocolate chips.
Step 2
Bake for 30 minutes until toothpick comes out dry. Allow it to cool for at least 30 minutes. Cut into squares. Enjoy!
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