Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories141.9 kcal (7%)
Total Fat5.8 g (8%)
Carbs21.2 g (8%)
Sugars15.6 g (17%)
Protein1.1 g (2%)
Sodium33 mg (2%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
36 servings
Instructions
Step 1
Preheat oven to 350 degrees and grease a 13x9 pan
Step 2
In a medium sized sauce pan over medium heat melt together brown sugar and butter until sugar dissolves, stirring constantly
Step 3
Allow to cool slightly, and temper one egg. Add back tempered egg.
Step 4
Add remaining egg and vanilla
Step 5
Stir in flour, baking soda, And baking powder. Gently fold in butterscotch chips and coconut.
Step 6
Spread batter in pan and bake for 25-30 minutes
Notes
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