By Coral Froning
Date Pinwheels
6 steps
Prep:1hCook:10min
"The best-ever adult Christmas cookie." This can be made and refrigerated weeks head of time, then cut and baked at the last minute. Be sure and underbake rather than overbake.
Updated at: Wed, 16 Aug 2023 14:47:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories527.5 kcal (26%)
Total Fat20 g (29%)
Carbs82.9 g (32%)
Sugars47.3 g (53%)
Protein7.8 g (16%)
Sodium138.8 mg (7%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 cupbutter
1 cupwhite sugar
1 cupbrown sugar
3eggs
4 cupswhite flour
more if dough is too sticky
1 tspbaking soda
1 tspcinnamon
¼ tspsalt
Topping
Instructions
Step 1
Make topping in a saucepan, stirring for 10 minutes until topping becomes a thick paste. Cool.
Step 2
Cream together butter, sugars, and eggs
Step 3
Sift in flour, cinnamon, baking soda, and salt. Will Make a fairly stiff dough
Step 4
Roll out into a 1/4 in thick rectangle
Step 5
Spread topping on top of dough. Roll up and chill until firm
Step 6
Cut into 1/2 in pieces, place on baking sheet and bake at 375 for 10 minutes
Notes
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