Frozen candied pineapple

This is your one, and only chance to try something new tasty zingy and delicious. Of course my foods always delicious once you’ve tried my recipes.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Chop your pineapple into small, diced bite-size pieces

Step 2

Put the pineapple on a Cheet rack with parchment paper and put it in the freezer until solid

Step 3

Meanwhile, grab your key limes, and chop in half and squeeze with a juicer, and a cup to use as a coating

Step 4

In a small bowl at your sugar, citric acid in Tajin mix until Inc.

Step 5

Take the pineapple out of the freezer and create an assembly line. You want to use tooth picks for this to get the coating right?

Step 6

Dip the frozen pineapple in the lime juice, and then coat the pineapple in the sugar mixture and placed back onto the parchment paper

Step 7

Put back in the freezer for a few minutes, then take them out and you can enjoy them or enjoyed them as is