Citrus Cranberry couscous

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

1. Place the couscous in a glass bowl and add the boiling-hot chicken broth.

Step 2

2. Stir to combine, then cover the bowl tightly with plastic wrap and let it sit for 15 minutes.

Step 3

3. After 15 minutes take the plastic off; the broth should have been all absorbed.

Step 4

4. Use a fork to fluff up the couscous and add the other ingredients right before serving.