Veggie casserole
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories718.4 kcal (36%)
Total Fat62.1 g (89%)
Carbs27.7 g (11%)
Sugars6.4 g (7%)
Protein19.3 g (39%)
Sodium836.2 mg (42%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Mix together the first 5 ingredients in a buttered 9 inch square pan. Saute butter, crushed crackers, and slivered almonds until lightly browned. Bake at 350 degrees for 45-55 minutes.
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