Sausage Noodle Casseorole
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By Lee Jacobsen
Sausage Noodle Casseorole
5 steps
Prep:40minCook:40min
Great one pot for a cold night.
Updated at: Mon, 12 May 2025 08:56:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
6
Low
Nutrition per serving
Calories294.4 kcal (15%)
Total Fat19.5 g (28%)
Carbs14.2 g (5%)
Sugars4.9 g (5%)
Protein15.5 g (31%)
Sodium1013.4 mg (51%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Cook the sausages (I just bake them in the oven while I prep everything else.
Step 2
Into a large casserole dish
Add all the chopped ingredients
Step 3
Add all the seasonings, tin chopped tomatoes & noodles
Step 4
Fill the tin from the chopped tomatoes with water and add (or 1-2 cups water depending on your casserole size.
Step 5
Bake in the oven on 180°c until noodles & veggies are cooked.
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