Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
57
High
Nutrition per serving
Calories553 kcal (28%)
Total Fat19.4 g (28%)
Carbs76.6 g (29%)
Sugars0.4 g (0%)
Protein15.9 g (32%)
Sodium64.8 mg (3%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mélangez tous les ingrédients jusqu’à obtention d’une boule
Step 2
Mettre la pâte 30min au frigo
Step 3
Formez les pâtes
Notes
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