Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories233.7 kcal (12%)
Total Fat2.8 g (4%)
Carbs41 g (16%)
Sugars14.4 g (16%)
Protein13 g (26%)
Sodium380.4 mg (19%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
350 for 20-25 minutes
Step 2
Before going into oven top with brown sugar and cinnmon
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