Cornbread (Baked Cornmeal Bread)

Name: Cornbread (Baked Cornmeal Bread)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Southern
Ingredients: 120 g 1 cup fine yellow cornmeal; 80 g 2/3 cup plain flour; 1 tbsp granulated sugar; 1/2 tsp salt; 2 tsp baking powder; 1/4 tsp baking soda; 240 ml 1 cup buttermilk, at room temperature; 1 large egg (beaten); 60 g 1/4 cup unsalted butter, melted (plus extra for greasing)

Instructions

Prep:10minCook:20min

This golden baked cornbread is a Southern classic with a crisp crust and tender crumb. A warm side that complements hearty meals or stands alone with butter or honey.

Updated at: Sat, 21 Jun 2025 12:34:39 GMT