Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
5
Low
Nutrition per serving
Calories224.2 kcal (11%)
Total Fat13.9 g (20%)
Carbs11.2 g (4%)
Sugars3.8 g (4%)
Protein14.7 g (29%)
Sodium265.6 mg (13%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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Notes
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