Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
7
Low
Nutrition per serving
Calories959.7 kcal (48%)
Total Fat78.2 g (112%)
Carbs19.7 g (8%)
Sugars8.7 g (10%)
Protein45.1 g (90%)
Sodium1674 mg (84%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 lbground beef
1 Tbspolive oil
1 tspgarlic powder
½ tsponion powder
½ tspsalt
1 tspmontreal steak seasoning
shredded lettuce
tomato
chopped
dill pickles
chopped
shredded cheese
Sauce
¼ cupmayo
2 Tbsprelish
2 Tbspketchup
1 tsponion
minced
¼ tsppaprika
1 Tbsplemon juice
1 tspworcestershire sauce
Optional toppings
Instructions
Step 1
Heat oil in medium skillet over medium heat. Then add meat and brown. Add salt, garlic powder, onion powder, montreal seasoning and mix well. Once meat is thoroughly cooked and crumbled, turn off heat and let sit
Step 2
Mix sauce ingredients in a bowl and taste for seasoning
Step 3
Assemble shredded lettuce as base, spoonful of meat and other toppings. Drizzle with sauce and enjoy
Notes
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