Chinese Peaches and Cream Shrimp

Name: Chinese Peaches and Cream Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian, Chinese
Ingredients: 2 heads broccoli; 1 tsp salt; 1 tsp neutral oil; water; neutral oil; 2 lb shrimp (size 16/20) (peeled, deveined); 1 egg (whisked); ½ cup cornstarch; ⅓ cup mayonnaise; ¼ cup condensed milk; 1 tbsp honey; 2 tsp lemon juice (freshly squeezed); 1 can sliced peaches (drained); sesame seeds (for garnish, optional)