Grilled Garlic Butter Dill Shrimp

Name: Grilled Garlic Butter Dill Shrimp
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Cuisine: American
Ingredients: 1 lb shrimp, peeled & deveined, thawed; ½ cup olive oil (swap part for avocado oil if you like); 2 cloves garlic, minced (or 1 tsp garlic powder); 1 lemon, juiced (or 2 tbsp bottled lemon juice); 1½ tsp sea salt (to taste); 2 tbsp fresh dill, chopped (or 1 tbsp dried); ¼ cup ghee, melted (swap clarified butter or melted butter)

Instructions

Prep:10minCook:6min

Last Fourth of July, I threw a spontaneous backyard cook-out and realized I’d forgotten the burgers—but I had a bag of shrimp in the freezer. A quick whisk of garlic, lemon, and oil later, those skewers hit the grill and disappeared in minutes. This Grilled Garlic Butter Dill Shrimp became the star of the afternoon—juicy, buttery, and bright with fresh dill.

Updated at: Thu, 10 Jul 2025 10:33:55 GMT