Chorizo, Halloumi & Tomato Pesto Fusilli 🌶️🧀🍅

Name: Chorizo, Halloumi & Tomato Pesto Fusilli 🌶️🧀🍅
Cuisine: European, Italian, Mediterranean
Ingredients: – 8 oz fusilli pasta (cooked); – ½ cup chorizo (sliced); – ½ block halloumi (cubed & pan-fried); – ¼ cup tomato pesto; – 1 tbsp olive oil; – Fresh basil (for garnish)

1 step

Updated at: Fri, 11 Jul 2025 19:01:42 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories710.5 kcal (36%)

Total Fat51.1 g (73%)

Carbs41.1 g (16%)

Sugars4.1 g (5%)

Protein27.6 g (55%)

Sodium1982.8 mg (99%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

8 ozfusilli pasta

cooked

½ cupchorizo

sliced

0.5 blockhalloumi

cubed & pan-fried

¼ cuptomato pesto

1 Tbspolive oil

Fresh basil

for garnish

Instructions

Step 1

Pan-fry chorizo until crisp, set aside. Toss cooked fusilli with tomato pesto and olive oil. Stir in chorizo and halloumi. Garnish with basil and serve warm.