Egg Baked Firtatta
Leave a note
By Krista C Petzold
Egg Baked Firtatta
4 steps
Prep:10minCook:30min
Updated at: Sat, 19 Jul 2025 02:58:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Glycemic Load
1
Low
Nutrition per serving
Calories218.4 kcal (11%)
Total Fat15.9 g (23%)
Carbs3.3 g (1%)
Sugars1.1 g (1%)
Protein15.2 g (30%)
Sodium394.9 mg (20%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Crack eggs into oven safe pan (I use cast iron) mix with all other ingredients
Step 3
Top with extra cheese if desired
Step 4
Bake for 25-30 minutes allow 5-10 minutes to cool before serving.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
