Monster Chicken Bacon Ranch

Ingredients: 1 lb cooked chicken, shredded 8 slices bacon, cooked and crumbled 1 cup ranch dressing 2 cups shredded mozzarella cheese 4 large flatbreads or naan 1 tsp garlic powder ½ tsp onion powder ½ tsp salt ½ tsp black pepper ¼ cup chopped green onions for garnish . Assemble Flatbreads: Lay out the flatbreads and evenly distribute the filling mixture on half of each flatbread. Top with shredded mozzarella cheese. Fold & Seal: Fold the flatbreads over to create a pocket, pressing the edges to seal tightly. Bake: Place the flatbread bombs on a baking sheet and bake for 15-20 minutes, or until golden brown and crispy. Garnish & Serve: Remove from oven, garnish with chopped green onions, and serve warm with extra ranch dressing for dipping.

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