
By Ola Alshawwaf
Basbousa
1 step
Prep:20min
A palestinian dessert
Updated at: Tue, 22 Jul 2025 01:03:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
9
Low
Nutrition per serving
Calories119.8 kcal (6%)
Total Fat2.6 g (4%)
Carbs20.1 g (8%)
Sugars7.4 g (8%)
Protein3.9 g (8%)
Sodium106.7 mg (5%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
⭐️Wet ingredients:
1. Whisk the two eggs with the 1/2 sugar and vanilla extract.
2. Add the warm cup of milk, add 2 yogurt cups, and add 1/2 cup of sunflower seed oil Mix well. Dry ingredients:
1. Add the semolina, the baking powder, and the coconut flakes. Lastly:
We combine all of those ingredients in one mixing bowl until the batter is homogeneous Before the very last step:
1. We preheat the oven.
2. Grease the baking dish. Finley we put the batter in the baking dish and put it in the oven and when it's cooked well we drench it with a yummy light sugar syrup, and Voilà the best dessert of your life is served. Pro tip: you can add a scoop of vanilla ice cream on top.
Enjoy.
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