Avocado Egg Salad

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add eggs to a pot with cold water completely covering them.

Step 2

Bring to a boil then shut off the water, cover, and let sit for 12 minutes.

Step 3

Place eggs in ice water to cool, then peel and chop.

Step 4

In a large bowl add eggs, avocado, onion, salt, pepper, mayonnaise, lemon juice, and hot sauce and stir gently to combine.

Step 5

Refrigerate, covered, for 1 hour before serving.

↑Support creators by visiting their site 😊