Grilled Ribeye with Garlic Butter, Broccoli & Zucchini
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By LaShonda Russell
Grilled Ribeye with Garlic Butter, Broccoli & Zucchini
6 steps
Prep:15minCook:20min
Updated at: Sun, 27 Jul 2025 16:44:08 GMT
Nutrition balance score
Good
Glycemic Index
22
Low
Glycemic Load
2
Low
Nutrition per serving
Calories737.7 kcal (37%)
Total Fat57.1 g (82%)
Carbs8.5 g (3%)
Sugars4.3 g (5%)
Protein50.4 g (101%)
Sodium352.4 mg (18%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Instructions:
Step 2
1. Mix butter, garlic, and parsley. Chill.
Step 3
2. Season steaks with salt & pepper. Grill or pan-sear to desired doneness.
Step 4
3. Roast broccoli in olive oil at 400°F for 20 min.
Step 5
4. Sauté zucchini noodles in olive oil until tender (3–4 min).
Step 6
5. Top steak with garlic butter and serve with sides.
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