Healthy Brownie Balls

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Step 1

Add all brownie ball ingredients to a food processor and blend until fully combined. The mixture will be a crumbly/sandy texture. If too sticky, add a little protein powder or almond flour. If too dry add more nut butter or honey

Step 2

Roll dough into balls and set on parchment paper lined tray or plate. Set in the freezer while you melt your chocolate for the coating.

Step 3

Add chocolate and coconut oil to a bowl and microwave for 30 sec., stir, and repeat until fully melted.

Step 4

Dip each brownie ball into the melted chocolate. Top with sea salt and set back onto the lined tray. Set back in the freezer until Chocolate hardens, about 15-20 min.