By Abby Rockett
Lasagna with Dreamfields Noodles
6 steps
Prep:30minCook:40min
A delicious low-carb lasagna made with Dreamfields noodles, featuring ground meat, creamy cheeses, and spinach, perfect for a hearty, healthy meal.
Updated at: Fri, 01 Aug 2025 20:56:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories651.5 kcal (33%)
Total Fat35.6 g (51%)
Carbs35.6 g (14%)
Sugars8.8 g (10%)
Protein44 g (88%)
Sodium1678.4 mg (84%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 lbground meat
beef, turkey, or sausage
24 ozno-sugar-added tomato sauce
or pizza
½ tspdried oregano
¼ tspmineral salt
1 tspgarlic powder
1 tsponion powder
cayenne
optional
8 ozlight cream cheese
14 ozlow-fat cottage cheese
2eggs
beaten
8 ozpart-skim mozzarella
shredded
¼ cupParmesan
grated, for topping
10lasagna noodles
uncooked
Instructions
Step 1
Preheat oven to 350 °F.
Step 2
Brown the meat in a skillet over high heat. Drain excess fat, then stir in sauce and seasonings. Simmer for a few minutes.
Step 3
Blend filling: In a food processor or mixer, combine cream cheese, cottage cheese, and eggs until smooth.
Step 4
Assemble layers in a 9x13" dish: Half the meat sauce, Half the cheese mixture, All spinach, Half the mozzarella. Repeat layers, ending with mozzarella and top Parmesan.
Step 5
Bake uncovered for 40 minutes or until bubbly and golden.
Step 6
Cool 10-15 minutes before slicing and serving.
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