Banana Choc Chip Muffin
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By Yuohaney Mohd Yusoff
Banana Choc Chip Muffin
5 steps
Prep:1h
Updated at: Wed, 20 Aug 2025 09:03:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories202.8 kcal (10%)
Total Fat10.5 g (15%)
Carbs26.2 g (10%)
Sugars13.9 g (15%)
Protein3.5 g (7%)
Sodium133.6 mg (7%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Melt 170g salted butter 3 min/60°C/speed 2
Step 2
Add 2 overriped banana 2 eggs 2tsp vanilla essence 200g greek yogurt(or half yogurt half milk) 5 sec/speed 5
Step 3
Add dry ingredients (use strainer) 255g all purpose flour 2tsp baking powder 1/2tsp baking soda 150g caster sugar (can make half sugar half brown) 5 sec/speed 5
Step 4
Lastly, add 170g mini chocolate chip gently mix for 5 sec//speed 4
Step 5
Pour batter in muffin cup full baked at preheated oven 200c for 18-20mins
Notes
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