Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
16
Moderate
Nutrition per serving
Calories99.6 kcal (5%)
Total Fat0.2 g (0%)
Carbs21.4 g (8%)
Sugars0.1 g (0%)
Protein2.4 g (5%)
Sodium226.6 mg (11%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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