Ysela’s Chocolate Chip Cookies
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Ingredients
36 servings
Instructions
Step 1
Preheat oven to 375 F
Step 2
Line 3 baking sheets with parchment paper and set aside
Step 3
Mix dry ingredients in a medium bowl and set aside




Step 4
In a different bowl, cream together butter and sugars


Step 5
Beat in eggs and vanilla until light (~1 min).

Step 6
Mix in dry ingredients & chocolate chips

Step 7
Use an 1/8 cup to measure balls of dough onto the cookie sheets
Step 8
Bake for 8-10 minutes
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