Mediterranean Bean Salad

Ingredients

4 servings

Salad

1can chickpeas

drained and rinsed

1 cancannellini beans

drained and rinsed

1red bell pepper

finely diced

1orange pepper

or yellow Ben, tinery diced

2Persian cucumbers

or half an English cucumber

0.5red onion

small, heaping half cup

⅓ cupfresh parsley

finely chopped

½ cupkalamata olives

½ cupfeta cheese

srumbledu would like

Dressing

¼ cupred wine vinegar

1 ½ tsphoney

or pure maple syrup

1 ½ tspdried oregano

3cloves garlic

minced

¾ tspfine salt

¼ tspfreshly ground black pepper

¼ cupextra virgin olive oil

Instructions