Healthy Greek Quinoa Salad with a Simple Lemon Vinaigrette

Name: Healthy Greek Quinoa Salad with a Simple Lemon Vinaigrette
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: Mediterranean
Ingredients: 2 cups dry white quinoa; 4 cups chicken or vegetable broth; 1 tsp. garlic powder; 1 tsp. onion powder; 2 red bell peppers; 1 English cucumber (chopped); 1 green bell pepper (chopped); 2 cups cherry tomatoes (sliced in half); 1 cup pitted Kalamata olives; 1 15 oz. can chickpeas (drained and rinsed); 1 cup parsley (chopped); Salt and ground black pepper (to taste); 5 oz. feta cheese (optional); ¼ cup lemon juice; ½ cup extra virgin olive oil; 1 tbsp. dried oregano; 1 garlic clove (crushed or grated); 1 tbsp. red pepper flakes; 1 tsp. honey; ¼ tsp. salt; ½ tsp. ground black pepper; 1 tbsp. Dijon mustard

Instructions

Prep:10minCook:50min

This healthy greek quinoa salad is a gluten-free and protein-packed lunch that is filled with chickpeas, English cucumbers, Kalamata olives, bell peppers, cherry tomatoes, feta cheese, and parsley. It's a great dish to meal prep or serve to your whole family.

Updated at: Thu, 21 Nov 2024 15:07:01 GMT