By BRANDON MCMAHAN
CHICKEN SHAWARMA
Chicken Shawarma: A flavorful Middle Eastern dish featuring marinated chicken in spices and yogurt, often served with garlic sauce or tahini in a flatbread.
Updated at: Fri, 05 Sep 2025 12:56:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Glycemic Load
2
Low
Nutrition per serving
Calories281.2 kcal (14%)
Total Fat18.7 g (27%)
Carbs6.7 g (3%)
Sugars3.3 g (4%)
Protein21 g (42%)
Sodium679.2 mg (34%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large bowl, mix Greek yogurt, lemon juice, minced garlic, smoked paprika, cumin, black pepper, salt, 7 spice, and red pepper flakes.
Step 2
Add chicken thighs and onion slices to the marinade, ensuring they are well-coated.
Step 3
Cover and refrigerate for at least 1 hour or overnight for best results.
Step 4
Preheat grill or skillet to medium-high heat.
Step 5
Cook chicken for 6-7 minutes on each side or until fully cooked.
Step 6
Serve hot with garlic sauce or tahini in flatbreads.
Notes
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