Easy Ham & Cheese Sliders: Perfect Appetizer Snacks

Struggling to make quick and tasty meals? These ham and cheese sliders are your go-to solution for a hassle-free appetizer. Using Hawaiian rolls, this recipe delivers delicious flavors and an easy cleanup, fitting perfectly into any busy day. Elevate your sliders recipes with these savory bites that pair perfectly with salad pasta. Explore the recipe today!

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Step 1

Preheat oven to 350 degrees F.

Step 2

Without separating the slider buns, slice the entire package in half horizontally. Place bottom half in a 9x12 baking pan.

Step 3

Layer ham slices over the bottom buns, then layer cheese slices over ham.

Step 4

Place top half of the buns over the cheese to form sliders.

Step 5

In a small saucepan, melt butter and stir in Dijon mustard, Worcestershire sauce, onion powder, and poppy seeds.

Step 6

Brush the mustard-butter glaze evenly over the tops of the sliders.

Step 7

Cover pan with foil and bake for 15 minutes.

Step 8

Remove foil and bake an additional 5 minutes or until tops are golden brown and cheese is melted.

Step 9

If tops brown too quickly before cheese is melted, re-cover with foil and continue baking.