Reuben Spread

Slow Cooker Recipe

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Step 1

In slow cooker, combine corned beef, sauerkraut, Swiss cheese, salad dressing, cream cheese, horseradish, and caraway seeds.

Step 2

Cover and cook on low for 3 hours, stirring occasionally.

Step 3

Serve immediately or keep warm, covered on warm or low heat setting for up to 2 hours, stirring occasionally.

Step 4

Serve spread with rye crisp spread, and pickles.