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Chicken Sausage Seasoning
100%
0
Crystal Clark
By Crystal Clark

Chicken Sausage Seasoning

Instructions
Good for 1 pound of ground chicken.
Updated at: Sat, 08 Nov 2025 23:38:01 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

7 servings

1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
1 Tbspolive oil
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
¾ tspsalt
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
½ tspgarlic powder
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
½ tsponion powder
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
½ tspdried sage
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
⅛ tspcoriander
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
⅛ tspcumin
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
⅛ tspbasil
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
¾ Tbspmaple syrup
1 tbsp olive oil ¾ tsp salt (you can keep it at 1 tsp if you're not using salty sides) ½ tsp garlic powder ½ tsp onion powder ← adds depth ½ tsp dried sage ¼ tsp elephant pepper (or black pepper) ← important for balance 1/8 tsp coriander 1/8 tsp cumin ← adds warmth and savoriness 1/8 tsp basil ¾ tbsp maple syrup --- Optional: Add a pinch of thyme (like 1/8 tsp) for a more herbaceous profile.
thyme

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