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Tara Binion
By Tara Binion

Chicken Parmesan

Updated at: Sun, 05 Oct 2025 19:23:36 GMT

Nutrition balance score

Good
Glycemic Index
39
Low

Nutrition per recipe

Calories1746.7 kcal (87%)
Total Fat111.4 g (159%)
Carbs35.6 g (14%)
Sugars13.3 g (15%)
Protein146.2 g (292%)
Sodium3166.8 mg (158%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Tenderize chicken breasts with mallot.
Step 2
Heat oven to 375.
Step 3
In small bowl, combine 1/3c Parmesan and crumbs.
Step 4
Dip chicken in egg; coat with cheese-crumb mixture.
Step 5
In large skillet, brown chicken in hot oil, then remove to ungreased baking pan or dish.
Step 6
Add onion to skillet; saute until tender.
Step 7
Stir in salt, pepper, oregano, and tomato sauce.
Step 8
Top pieces of chicken with mozzarella cheese, then pour tomato mixture over cheese, spreading to cover.
Step 9
Sprinkle with additional Parmesan cheese and bake at 375 for 30 minutes or until bubbly.