Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
31
High
Nutrition per serving
Calories564.8 kcal (28%)
Total Fat18.3 g (26%)
Carbs59.9 g (23%)
Sugars5.4 g (6%)
Protein38.3 g (77%)
Sodium1657.3 mg (83%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook noodles
Step 2
Mix everything
