Cheesy Crockpot Meatball Pasta

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add your frozen meatballs, 2 jars of marinara or pasta sauce, garlic powder, onion powder, Italian seasoning, and red pepper flakes to a crockpot. Stir and cook on low for 4-6 hours.

Step 2

Cook 16 oz of pasta following the directions on the box. Add the cooked pasta and 1/2 cup of heavy cream to the crockpot. Stir well and top with shredded mozzarella cheese. Let sit until the cheese is melted and top it with parsley and Parmesan cheese.

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