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Classic Banana Bread - ATK
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By e

Classic Banana Bread - ATK

7 steps
Prep:15minCook:1h
Updated at: Sun, 09 Nov 2025 20:42:27 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate

Nutrition per recipe

Calories3625.1 kcal (181%)
Total Fat162.1 g (232%)
Carbs483.8 g (186%)
Sugars203.2 g (226%)
Protein81.5 g (163%)
Sodium1954.9 mg (98%)
Fiber36.4 g (130%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350°. Grease and flour a 9x5-inch loaf pan
Step 2
Whisk flour, sugar, baking soda and salt together in a large mixing bowl, set aside
all-purpose flourall-purpose flour2 cups
saltsalt½ teaspoon
sugarsugar¾ cup
baking sodabaking soda¾ teaspoon
Step 3
Mix mashed bananas, yogurt, eggs, melted butter and vanilla together in a medium bowl.
bananasbananas3
eggseggs2
plain yogurtplain yogurt¼ cup
vanilla extractvanilla extract1 teaspoon
Step 4
Lightly fold mixture into dry ingredients until combined and batter looks thick and chunky.
Step 5
Fold in walnuts
chopped nutschopped nuts1 ¼ cups
Step 6
Bake loaf until golden brown and toothpick comes out clean (approx 55 min)
Step 7
Cool in pan for about 5 minutes, and then transfer to a wire rack

Notes

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Easy
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Moist
Sweet
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