Lentil curry soup

Name: Lentil curry soup
Cuisine: Asian, Indian
Ingredients: 1 medium onion; 3 small/med carrots; 2 celery; 2 teaspoons garlic minced; 8 cups chicken or vegetable broth; 2 1/3 cups red lentils; 2 tbls curry power; 1 teaspoon cumin; I teaspoon garlic powder; 1 teaspoon turmeric; 2 bay leaves; Salt and pepper to taste; 2 cups Spinach; 1 tablespoon persion ground limes; 1 tablespoon olive oil; 1 teaspoon thyme