By Becky Miller
Baked egg in mashed potatoes
5 steps
Prep:5minCook:33min
Use your leftover mashed potatoes.
Updated at: Tue, 02 Dec 2025 17:45:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
82
High
Glycemic Load
12
Moderate
Nutrition per serving
Calories171.6 kcal (9%)
Total Fat9.2 g (13%)
Carbs14.2 g (5%)
Sugars1.9 g (2%)
Protein7.6 g (15%)
Sodium1135.8 mg (57%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Put cold leftover mashed potatoes in a small oven proof dish, coated with non-stick spray.
Step 2
Make Wells for the eggs.
Step 3
Cover with foil.
Step 4
Bake at 375° for 30-35 minutes to desired doneness.
Step 5
Top with anything you like on your eggs or mashed potatoes.
Notes
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Delicious
Easy
Go-to
One-dish
Under 30 minutes
