Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories37.2 kcal (2%)
Total Fat1.9 g (3%)
Carbs4.4 g (2%)
Sugars2.6 g (3%)
Protein1.1 g (2%)
Sodium1.9 mg (0%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
27 servings
Instructions
Step 1

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Notes
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