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Brunch Bar
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Cameron Howe
By Cameron Howe

Brunch Bar

6 steps
Prep:10minCook:20min
My great grans recipe for Brunch bar! Coconutty, sugary and all around delicious
Updated at: Thu, 25 Dec 2025 12:30:12 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
15
Moderate

Nutrition per serving

Calories192.5 kcal (10%)
Total Fat11.2 g (16%)
Carbs21.5 g (8%)
Sugars8.4 g (9%)
Protein2.1 g (4%)
Sodium121 mg (6%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven before prepping
OvenOvenPreheat
Step 2
Melt Butter in Pan
PanPan
butterbutter5 oz
Step 3
Add melted butter to dry ingredients
BowlBowl
Porridge oatsPorridge oats1 Cup
Desiccated coconutDesiccated coconut1 Cup
cornflakescornflakes1 cup
sugarsugar½ cup
butterbutter5 oz
self-raising flourself-raising flour1 cup
Step 4
Spread mix into greased or lined tray
TrayTray
Step 5
Bake for 20 minutes at 325-350 F
OvenOvenHeat
Step 6
When cold spread with icing and cut into squares
icing sugaricing sugar

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