Pear & Ginger Oat Crumble (GF)

Name: Pear & Ginger Oat Crumble (GF)
Cook time: 20 min
Total time: 20 min
Cuisine: European, British
Ingredients: 1 pear, diced; 1/4 tsp ginger; 20g gluten-free oats; 1 tsp butter or dairy-free spread; 1 tsp brown sugar

3 steps

Cook:20min

Enjoy a gluten-free pear and ginger crumble with a crisp oat topping and soft fruit underneath. Perfect for a cozy dessert!

Updated at: Fri, 02 Jan 2026 09:47:37 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories199.5 kcal (10%)

Total Fat5.2 g (7%)

Carbs37.7 g (14%)

Sugars16.8 g (19%)

Protein3.2 g (6%)

Sodium4.1 mg (0%)

Fiber6.2 g (22%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

1pear

diced

¼ tspginger

20ggluten-free oats

1 tspbutter

or dairy-free spread

1 tspbrown sugar

Instructions

Step 1

Place pear + ginger in a ramekin.

Step 2

Rub oats, butter, sugar together.

Step 3

Bake at 180°C for 20 mins.

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!